Hey guys! It’s been a while, huh? Now that summer has arrived, I will hopefully have more time to coupon…and to blog! Mark & I have been trying to eat really healthy this year (lots of fresh ingredients!) so my couponing has been on the back burner. Time to dust off those inserts and get to it! I plan to still find deals on household items and cooking staples like olive oil, broth, etc.
We are still getting our Farmers’ Market Baskets each week and loving it!! Here’s a recipe that I HAD to share! I didn’t even know what kale was a few months ago but now my hubby and I love the stuff…if it is cooked this way! Thanks for the recipe, Kristina!
1 bunch kale
1 tablespoon olive oil
1 teaspoon seasoned salt